Showing posts with label Secrets of the Soil. Show all posts
Showing posts with label Secrets of the Soil. Show all posts

Wednesday, August 6, 2008

Amending Your Soil

The compost was finally "cooked" yesterday -- my first bin -- effectively completed in three years. I started with anaerobic rotting vegetables, loyally adding more and more until the bin smelled and the whole thing looked like poo. Then I decided to do some reading. I thought, "Really! How hard can this whole thing be?!" And it truly is not difficult, once you learn to punch holes in the bin, add a little water (not too much,) and add some little microbial helpers to get the job done. The end result was not the "black gold" I had been told about. It was more mushy, but that tell-tale black color was there. I buried it in some of the gardens yesterday. Three years worth of goop that barely filled two of my smallest gardens. I have still have my 3 largest gardens to amend and some other small ones. I've got to get my black gold produced faster. Once I learned how to do it properly. it took about three months. I'm going to save up for one of those rotating barrels so I can "make great fresh compost from start to finish in 3 weeks..." At least I think that's what the ad said.

One of the "garden centers" I visit regularly has put out a call to Ban Naked Soil! I put garden centers in quotes because Susan's Perennials is really a large backyard garden turned garden center by a local retiree. The garden is known for its gorgeous daylilies in rainbow colors. Susan also grows tremendous hostas. She is a remarkable garden conversationalist, spouting off information for anyone lucky enough to find her jewel of nature. Susan sporadically sends e-mails with information to her customers. "Ban Naked Soil!" caught my eye because I had decide last year to no longer use shredded bark or small wood chips for mulching. I've been told that they leach nutrients out of the soil as they decompose. I haven't yet researched how accurate this is, but since I don't like how the chips look anyway and they are very expensive, that was enough for me to ban them. Susan uses a combination of chopped leaves, grass and other yardwork leftovers to cover her bare spots. I have piles and piles of such castaways in my woods. I need to find an inexpensive way to chop them up and then plan to cover my beds for a fall project.

I'm constantly looking for ways to amend and protect the soil. Last autumn I covered the gardens in straw before the first snow fall. It seemed to work well, but since we had a mild winter I'm not sure it was necessary. This summer I've been using a seaweed and / or fish fertilizer. It stinks like a beach here at times, but the plants really do seem to like the stuff. Soil amending is actually fun. As a nod to yesterday's post, I should mention the book "Secrets of the Soil," which taught me to be more present with my soil. As I amend, I think about all the critters I'm making happy.

Wednesday, May 21, 2008

"Hey! Who are you calling a WEED!"

I've been thinking a lot about weeds lately.

Over the winter, I bought my daughter a wildflower book. I have lovely memories of picking wildflowers with my mom. We went for long walks, picked lovely flowers and pressed them. I remember putting the flowers between sheets of paper and placing them into our huge unabridged dictionary and Encyclopedia Britannicas to flatten them. We decorated photo albums with the flowers. (As an archivist, I now know that decorating paper-based materials with living things hastens the demise of one's creations, but this isn't important to the story. I just thought I should mention it.) As a kid, I also loved searching for four leaf clovers. For the past two years, my daughter and I have sought a four-leaf clover for good luck. My album as a kid was full of them, but today I can't find a single one on my lawn, the lawns of my friends, or a public lawn. I'm sure my friends think I'm strange when I get down on hands and knees picking through clover, but one must remain forever childlike when playing in nature. I just don't care what others think about my exploits!

My wildflowers and clover are surely considered "weeds," but I love them just the same. A weed is a plant in the wrong place at the wrong time. But there are right times and places for them and we must consider their use wisely. Weeds should not be eradicated without thought. (By the way, why do we sometimes call weeds "wildflowers" and call wildflowers "weeds?")

Okay...here's a plant that most Americans would surely agree is a weed, but I have a new found love for it. The dandelion is a bane to every American lawn. In my effort to go organic, I used corn gluten on the lawn to eradicate weeds early in the season. Dandelions remain on the edges of my property. What luck! A green lawn and happy peripheral weeds. My daughter and I collected the dandelions we found and made dandelion tea with a little Melissa Officianilis (a lemony herb) mixed in. It was yummy. My daughter asked for more the next day. (To make dandelion tea, use the leaves and steep in boiling water a top on - a tea pot works great - for ten minutes.) I have read that dandelion leaves are super nutritious and lovely in salads. I will have to try this after our dandelions replenish themselves.

I am currently reading "Secrets of the Soil," which talks about the importance of weeds for aerating soil. The right weeds can even help your more favored plants thrive with one plant feeding another's needs side-by-side. This is something I plan to look into a little more. I am also reading "The Organic Lawn Care Manual" by Paul Tukey. He devotes a whole chapter to weeds and discusses how the type of weed you have on your lawn can tell you what treatment your lawn needs. (The chickweed on my lawn indicates a lack of calcium.)

So the next time you see a weed, don't pull it right away. Give it a little consideration and recognize that the weed is just another part of nature from which we can garner information and a little beauty.
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I purchased this 'Dark Dancer' clover at the garden center last week. It is surely a weed in someone's book, but it is a treasure to me. It is full of four leaf clovers!





I found this lovely little 'weed' on the corner of my street and brought it home. It looks very much like the Brunnera flowers I paid good money for last year and I think it is a forget-me-not, another flower for which I paid a nice penny.








This chickory 'weed' tells me that my lawn needs calcium. Thanks chickory!






This 'Jacob's Ladder plant was dug out of a friend's woods. The local nursery charges $14 for it.